Konoba Kala Menu
About the Menu
The menu at Konoba Kala offers a refined selection that reflects the vibrant flavors of the Dalmatian coast, presented with a thoughtful balance of tradition and modern touches. It embraces a style that feels both approachable and carefully crafted, perfect for those seeking a relaxed yet memorable dining experience.
Guests often enjoy dishes such as fresh Tuna A La Tartar or a platter featuring 4 kinds of fish meat, ideal for sharing during leisurely lunches or early dinners. Warming options like Beef Steak with carrot cream and seasonal vegetables or homemade pasta with shredded beef ragu bring a comforting, satisfying feel to cooler evenings.
Light starters like the Cold Carpaccio Plate and Dalmatian salad seamlessly complement the welcoming atmosphere, while desserts like Beetroot Cake and the delicate Sernik Lawendowy provide a gentle finish to any meal. The wine selection and local cheeses pair naturally with the coastal setting, inviting conversation and slow enjoyment.
Overall, the menu at Konoba Kala matches its surroundings by blending island charm with tasteful elegance, making each meal a quiet moment of pleasure, whether you’re stopping in after a ferry ride or settling in for an extended evening.